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Tasty non-tipples for dry January and beyond." /> Alcohol-Free Cocktails from the Best Bartenders in the West - Sunset Magazine Alcohol-Free Cocktails from the Best Bartenders in the West Alex Lau Sunset Staff  – January 21, 2021 | Updated February 22, 2021 by Julia Bainbridge, © 2020.  Published by Ten Speed Press, an imprint of Penguin Random House. Shirley Temple might’ve been a star, but she sure didn’t make a very good faux cocktail. “Until recently, alcohol-free cocktails have been treated as afterthoughts,” says Julia Bainb...

Former beverage director Samantha Azarow leaned on coconut milk in or- der to keep Departure’s menu dairy-free, and it works to marry two seem- ingly incompatible ingredients in this drink: basil and matcha.

Start your day off right with these healthy smoothie, grain, and egg dishes." /> Healthy Breakfast Ideas to Help You Start Your Morning Off Right Healthy Breakfast Ideas to Start Your Year and Morning off Right Iain Bagwell Magdalena O'Neal  – January 14, 2021 | Updated January 15, 2021 It can be hard to motivate yourself to whip up a worthwhile first meal of the day. With so many sugar-packed cereals, bland yogurts, and boring omelets, so many of us just take our coffee with cream and call it a day. We’re here to offer a few healthy and easy approaches t...

Chefs’ Favorite Winter Dishes Ask a chef what his or her favorite dish is to make, and it will almost always be something connected to family. Sunset Staff  – January 7, 2021 | Updated January 8, 2021 1 of 5José Andrés, courtesy of China Poblano Mole de Pollo Maria Cruz Says chef  Carlos Cruz-Santos, of China Poblano restaurant in Las Vegas: “I enjoy making a chicken mole my mother makes from the state of San Luis Potosi, Mexico. Unlike most traditional moles that use chocolate to sweeten the dish, this one is bright red [and] both full of flavor and ...

Check out these champagne cocktail recipes to try this new years eve so you can keep the drinks flowing all night.