Chef David Moyle will helm a pop-up restaurant made of glass at Melbourne's Rising Festival
Chef David Moyle will helm a pop-up restaurant made of glass at Melbourne's Rising festival Jane Rocca Photo: Supplied A 130-seat luminescent glasshouse – dubbed The Lighthouse – will be perched on the amphitheatre of the Sidney Myer Music Bowl, and serve sit-down three-course dinners of freshwater fish and ethically sourced meat from Provenir. "I am hell-bent on the idea of a great contemporary restaurant in a festival, it excites me," Moyle says. "Why can't we be eating really good food in an environment that isn't where we usually go for meals? Festivals don't have to be all dagwood d...
Source: goodfood.com.au