Lab Grown Fish News Today : Breaking News, Live Updates & Top Stories | Vimarsana

>> greg: because it's the only late night show in america. i'll take it. i don't care. so today senior intel officials testified on capitol hill on worldwide threats. among the topics, china, russia, iran, artificial intelligence, and also geraldo removing his shirt in front of children. a.i. is now in the same discussion as some of our biggest, most dangerous adversaries, so you think we would put someone serious in charge of it, right? someone with gravitas and a piercing bo electricity, someone who could ensure everything is under control. so who would we pick? >> what do you want...

>> greg: because it's the only late night show in america. i'll take it. i don't care. so today senior intel officials testified on capitol hill on worldwide threats. among the topics, china, russia, iran, artificial intelligence, and also geraldo removing his shirt in front of children. a.i. is now in the same discussion as some of our biggest, most dangerous adversaries, so you think we would put someone serious in charge of it, right? someone with gravitas and a piercing bo electricity, someone who could ensure everything is under control. so who would we pick? >> what do you want...

The ICAR-Central Marine Fisheries Research Institute (CMFRI) in India has initiated the development of lab-grown fish meat to address the increasing demand for seafood. The project aims to reduce the strain on wild resources while providing the same flavor, texture, and nutritional qualities as traditional fish. CMFRI has partnered with Neat Meatt Biotech in a public-private partnership to conduct research.

Study finds results ‘indistinguishable’ in flavour, colour and texture, suggesting potential as alternative protein source.

A group of researchers proposed relaxing the consumption of wild-caught fish and promoting seafood grown in a laboratory. They believe that this approach could successfully ease the pressure off global fisheries.