The rise of the tiny restaurant
As many restaurants consolidate or die, a charming trend is emerging: eateries that serve only four, six, eight people at a time.
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As many restaurants consolidate or die, a charming trend is emerging: eateries that serve only four, six, eight people at a time.
As many restaurants consolidate or die, a charming trend is emerging: eateries that serve only four, six, eight people at a time.
As many restaurants consolidate or die, a charming trend is emerging: eateries that serve only four, six, eight people at a time.
As many restaurants consolidate or die, a charming trend is emerging: eateries that serve only four, six, eight people at a time.
New roads, station upgrades and expanding migrant communities are changing the face of Melbourne dining.