First Bite: Roux
Roux has a lot going for it: kind and knowledgeable staff, a curated menu, a fusion-y culinary flair, and a crisp wine and beer list.
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Roux has a lot going for it: kind and knowledgeable staff, a curated menu, a fusion-y culinary flair, and a crisp wine and beer list.
Chef Olivia Ostrow wants to revolutionize the kosher world, with the goal of changing a niche market that has long been left aside.
Chef Olivia Ostrow wants to revolutionize the kosher world, with the goal of changing a niche market that has long been left aside.
The business partners of Border Grill and Food Network fame want to become part of the Coachella Valley while continuing to grow in Las Vegas.
The business partners of Border Grill and Food Network fame want to become part of the Coachella Valley while continuing to grow in Las Vegas.