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Fine-dining company launches virtual Chinese kitchen


Feb. 17, 2021
San Francisco-based Salt Partners the team behind several upscale brands, including Crenn Dining Group, Horsefeather and Last Rites has opened Lazy Susan, a Chinese-American take-out and delivery restaurant, in Hayes Valley, according to a company press release.
I had a lot of fun putting together this menu of dishes, some of which have been favorites of mine since childhood, Chef Eric Ehler, formerly of Fort Point Beer and Mister Jiu s, said about his menu offering 25 dishes, including Crab Rangoon, Lazy Susan Chicken Wings
Wonton Soup and Orange Chicken. Focusing on flavors and textures that would stand up to takeout and delivery led to experimentation that allowed us to dial into sauces that provide full flavors and techniques that allow food to taste good not just directly upon preparation, but after time and travel. ....

United States , Hanson Li , Eric Ehler , Mister Jiu , Crenn Dining Group , San Francisco Based Salt Partners , Last Rites , Lazy Susan , Hayes Valley , Fort Point Beer , Crab Rangoon , Lazy Susan Chicken , Salt Partner , Chinese American , Ghost Kitchens , ஒன்றுபட்டது மாநிலங்களில் , ஹான்சன் லி , மிஸ்டர் ஜியு , சான் பிரான்சிஸ்கோ அடிப்படையிலானது உப்பு கூட்டாளர்கள் , கடந்த சடங்குகள் , சோம்பேறி சூசன் , வைக்கோல் பள்ளத்தாக்கு , கோட்டை பாயஂட் பீர் , நண்டு ரங்கூன் , சோம்பேறி சூசன் கோழி , உப்பு கூட்டாளர் ,