A hot summer of Fort Worth restaurant openings: French, BBQ, sushi and fusion mashups
Where to find brisket wontons, escargot pot pie or a peanut-butter-and-jalapeno burger, or just plain barbecue.
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Where to find brisket wontons, escargot pot pie or a peanut-butter-and-jalapeno burger, or just plain barbecue.
Brix Barbecue, 1012 S Main St, FW. 219-363-6210. 11am-4pm or sold out Thu-Sun. In October 2021, Brix Barbecue owner Trevor Sales and I chatted about his upcoming brick-and-mortar location. “Right on!” he said. “Hoping to be open in the spring sometime.” That would have meant spring 2022. That timeframe came
> Chef Jeff Schwing bakes Pizzas at (Le) Brix Pizza & Wine in Denver, on Thursday, Jan. 14. Pizza boxes for pickup orders are at the ready. (Hyoung Chang, The Denver Post) Editor’s note: We’re just craving pizza all the time lately. There are few foods that are more comforting. So leading up to Super Bowl Sunday, we’re bringing you a three-part series on our favorite pie. Today, the story of Brasserie Brixton, a new restaurant in Cole that has quite the pandemic story and has recently overhauled its entire menu, serving pizzas to go in order to survive the winter. Next week: Our Top 1...