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Less is apparently more when it comes to the amount of sugar used in the creation of the perfect chocolate bar. So will manufacturers reduce the amount of sugar they use in the making of this sweet treat and will consumers welcome the change?
The chocolate giants at Cadbury and Nestlé have discontinued the likes of Caramac, Breakaway and Animal Biscuits in recent months.
Discover how oat flour can reduce sugar in chocolate without compromising taste. Learn about a healthier way to enjoy your favorite treat.
Consumers have been warned not to eat the products by the FSAI
The crisp manufacturer has confirmed its iconic Marmite flavour has been cut from sale and will no longer be available to buy in the UK.