Saskatchewan's homegrown pizza style is so distinctive this chef keeps his secret spices under lock and key
Regina's signature pizza features a doughy crust smothered with a zingy sauce, a mountain of meat, veggies (sometimes pineapple) and layer upon layer of cheese. It’s thick like lasagna and cut into four-by-four-inch squares. This distinctive recipe is known as Regina-style, but can Regina really claim it?
Source: cbc.ca