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Just BE Kitchen wants to become "the Chipotle of gluten-free dining," according to owner Jennifer Peters. The gluten-free restaurant, with two locations in Denver, opened its first Boulder location in December 2023
Just BE Kitchen wants to become "the Chipotle of gluten-free dining," according to owner Jennifer Peters. The gluten-free restaurant, with two locations in Denver, opened its first Boulder location in December 2023
Alma Fonda Fina, a contemporary Mexican restaurant from Johnny Curiel, opened in the former Truffle Table space
Prost Brewing, founded in denver in 2012, opens huge new biergarten and production facility in Northglenn will it will make its German style lagers and serve food.
Ten or 15 years ago, fine dining in Denver was defined by white tablecloths, waiters in suits. These days, servers at Michelin-star restaurants, like Bruto, Wolf's Tailer, Beckon, dress in T-shirts and aprons while they meticulously walk customers through the story of the ingredients on their plates. So, while there have been rumblings in the past few years that fine dining is dead, plenty of people are willing to spend $500 on a fancy dinner, even if the staff aren't wearing suits.