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1of3 Chef Margeaux Alcorta, the director of culinary operations for the Jason Dady Restaurant Group, competed on Chopped, the James Beard Award-winning Food Network show. The Time Capsule episode, which aired Tuesday, challenged Alcorta and her fellow contestants to create appetizers, entrees and desserts using ingredients that were popular in the 1960s, such as grapefruit soda and wieneroni casserole. Courtesy, Jason Dady Restaurant GroupShow MoreShow Less 2of3 Chef Margeaux Alcorta, the director of culinary operations for the Jason Dady Restaurant Group, competed on Chopped, the James Beard Award-winning Food Network show. The Time Capsule episode, which aired Tuesday, challenged Alcorta and her fellow contestants to create appetizers, entrees and desserts using ingredients that were popular in the 1960s, such as grapefruit soda and wieneroni casserole. Courtesy, Jason Dady Restaurant GroupShow MoreShow Less ....