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With a new name and pizza recipes couple hopes to grow Drift Along Pizza - Vimarsana News

With a new name and pizza recipes couple hopes to grow Drift Along Pizza

ARCADIA — The name is different, the look is different and the owners are different. However, people chowing down on one of the flatbread pizzas served at Drift Along Pizza

With a new name and pizza recipes couple hopes to grow Drift Along Pizza - Vimarsana News

With a new name and pizza recipes couple hopes to grow Drift Along Pizza

ARCADIA — The name is different, the look is different and the owners are different. However, people chowing down on one of the flatbread pizzas served at Drift Along Pizza

Lexington's Pour Folk Provisions adds brick pizza oven; Linwood property sells for million - Vimarsana News

Lexington's Pour Folk Provisions adds brick pizza oven; Linwood property sells for million

Here's What's Happening: Restaurant builds brick pizza oven; new BBQ restaurant opens; 63-acre Linwood property sells for millions; free prom dresses.

What's Happening: Lexington's Pour Folk Provisions adds brick pizza oven - Vimarsana News

What's Happening: Lexington's Pour Folk Provisions adds brick pizza oven

DAVIDSON COUNTY — A Lexington restaurant has built a brick oven to start turning out Neapolitan pizzas and revamped its entire menu; a 63-acre tract in Linwood grabs a multimillion-dollar

Business partners open new pizza place in Lexington - Vimarsana News

Business partners open new pizza place in Lexington

The Dispatch Peanut sauce, cilantro, siracha sauce and roasted pistachios aren't your typical pizza toppings, and that's A-OK with the owners of the newest pizza place in Lexington. Tyler Prevatte, owner of Perfect Blend Coffee House, and Brent Moore, owner of Goose and the Monkey Brew House, along with their respective spouses, have teamed up to open Pour Folk Pizza. Parked next to the brew house on South Railroad Street in the Historic Depot District, the two-man staffed small, silver trailer began cranking out big flavors on Monday. "This is a very different flavor palette," Prevatte sai...