Precision fermentation of milk proteins produces tasty fake milk products and reduces carbon emissions
Lab-produced milk proteins have a taste advantage over plant-based milks – and they can help reduce carbon emissions.
Source: afr.com
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c-LEcta: OFB Starts Construction Work for BioSquare Leipzig Technology Campus
OFB Projektentwicklung has started the first construction phase of the "BioSquare Leipzig" on a partial area of around 11,600 m² of the construction site 6a on the street "Alte Messe." The symbolic groundbreaking
Source: finanznachrichten.de
c-LEcta Reports Record Year With Significant Growth
Product line expanded to include NuCLEANase, an enzyme that has a wide range of potential applications in the food industry The course for future growth has been set: c-LEcta has secured over
Source: finanznachrichten.de
Kerry buys 2 biotech companies for more than $226M
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Source: fooddive.com
c-LEcta Announces That It Has Reached Agreement to Be Acquired by Kerry Group
Kerry Group acquires majority of the shares of c-LEcta GmbH. The previous management of c-LEcta remains on board. Acquisition promotes c-LEcta's growth potential and allows access to new markets
Source: finanznachrichten.de