Page 11 - Mark Antonation News Today : Breaking News, Live Updates & Top Stories | Vimarsana

You've heard of a hand pie, right? Well, how about a hand salad? That's one of the amusing appetizers you'll find on the menu at Gorlami Pizza, which is now open at Avanti Food & Beverage. Gorlami (from an Inglorious Basterds scene featuring Brad Pitt doing his worst Italian impersonation ever) doesn't call its Caesar-style creation a hand salad, but the baby romaine lettuce is sliced into finger-friendly spears topped with a tangy, cheesy dressing that are just right for a pre-pizza snack. The pies, Neapolitan-adjacent but with a crispier crust, come in seven topping combos plus a kids' che...

Othere eateries weren't as lucky. Graves realized that most restaurants lacked the option of serving food to people in their cars, or even offering takeout in a meaningful way, since so many independent, family-run operations are based on customer service, ambience and a connection with the community. "I knew I could help these restaurants," Graves explains. My Brother's Bar has not allowed indoor seating since March 2020. Westword And so the fast-food operator figured out a way to pay it forward by launching a television series called Restaurant Recovery to fund changes that would help res...

April 16 will mark a major milestone in Colorado's response to the COVID-19 pandemic that has gripped the state since March 2020, when restrictions were first put in place to limit public interaction at businesses and gathering places. Governor Jared Polis has announced that the COVID Dial, first introduced by the Colorado Department of Public Health & Environment in September 2020 as a way of indicating county-by-county restrictions, will be phased out beginning tomorrow, April 16, with most COVID-based policies turned over to county officials. Denver and most of the surrounding counties (Bo...

When someone cooks you soup, it's a sign that they care. Soup takes time to make — time to allow the flavor of the ingredients to mingle and become something nourishing, satisfying and uplifting. Olivia Marcano understands the power of soup, especially the soups of her home country, Venezuela. That's why she's turning lunch every Friday at Comal Heritage Food Incubator into Venezuelan soup day. Comal was founded by Focus Points Family Resource Center to give women in the Globeville and Elyria-Swansea neighborhoods the opportunity to learn how to run their own food-service businesses. Most o...

CoraFaye's Home Cook'n & Soul Food has been one of Denver's top destinations for Southern and soul food for the past fifteen years, but owner Priscilla Smith's fried chicken, catfish, pork chops and hearty side dishes have been absent since the beginning of the pandemic. In March 2020, Smith closed her restaurant at 16251 East Colfax Avenue in Aurora, and the place has remained shuttered ever since. But Smith hasn't been idle over the past year; instead, she moved CoraFaye's to a new, more visible location at 15395 East Colfax Avenue, where she reopened in mid-March. The previous space was on...