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When post-tropical storm Fiona forced Mark Gabriou's Antigonish, N.S., restaurant to close for a few days, he decided his food wouldn't go to waste — it would help feed the community.
The moratorium on commercial mackerel fishing in Atlantic Canada is threatening to take a big bite out of the Maritimes' lucrative rod-and-reel bluefin tuna fishery.
Small business owners have strong but mixed feelings about Nova Scotia's plan to lift pandemic restrictions. While some are relieved and excited to do away with masks, vaccine passports and physical distancing, others feel lifting the mandates so quickly puts too much pressure on them to make difficult decisions.
A local business owner says he is concerned about the overall impact of the recent COVID- 19 outbreak on the entire Antigonish community. Mark Gabrieau, chef and owner-operator at Gabrieau’s Bistro, said a lot of folks are worried about the impact on Antigonish residents, be it seniors, families coming home, or people dealing with health and […]
HALIFAX — Nova Scotia reported 123 new cases of COVID-19 Friday, including 55 more cases linked to an ongoing outbreak at St. Francis Xavier University. Dr.