Suffolk restaurant The Three Cooks in Bungay to close | East Anglian Daily Times
The business was founded in 2011 by Stuart O'Neill and his wife Chan, from Cambodia.
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The business was founded in 2011 by Stuart O'Neill and his wife Chan, from Cambodia.
The business was founded in 2011 by Stuart O'Neill and his wife Chan, from Cambodia.
Published: 6:00 AM July 3, 2021 Updated: 10:24 AM July 3, 2021 Tanya Martin and Mark Hougham, with their two-year-old son Austin, at the Castle Inn in Bungay which they are leaving after running it for 14 years. - Credit: DENISE BRADLEY/Archant2021 The owners of a popular Bungay restaurant have handed over the reins after 14 years in charge. Tanya Martin and Mark Hougham took over the Castle Inn, in Bungay, in 2007, being nominated for multiple county and national awards and included in the Michelin Guide within two years of opening. The family-run Three Cooks Restaurant, led by husba...
Published: 6:00 AM July 3, 2021 Updated: 10:24 AM July 3, 2021 Tanya Martin and Mark Hougham, with their two-year-old son Austin, at the Castle Inn in Bungay which they are leaving after running it for 14 years. - Credit: DENISE BRADLEY/Archant2021 The owners of a popular Bungay restaurant have handed over the reins after 14 years in charge. Tanya Martin and Mark Hougham took over the Castle Inn, in Bungay, in 2007, being nominated for multiple county and national awards and included in the Michelin Guide within two years of opening. The family-run Three Cooks Restaurant, led by husba...