Vimarsana
Biggest News Aggregation in the World

Page 4 - Mark Kolt News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Stay updated with breaking news from Mark Kolt. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Top News In Mark Kolt Today - Breaking & Trending Today

Community choir plans online-only Christmas show, release coming Christmas Eve - Vimarsana News

Community choir plans online-only Christmas show, release coming Christmas Eve

Back by popular demand, the Flin Flon Community Choir will return with a new Christmas concert this holiday season.

Concerts, theatre, travelling groups all part of planned Arts Council schedule - Vimarsana News

Concerts, theatre, travelling groups all part of planned Arts Council schedule

The Flin Flon Arts Council has scheduled a full list of performances for this coming year, including a mix of local and regional talent through this fall and winter. The first show of the year from the Arts Council is set for Oct.

Elly on the Arts: Flin Flon-area artists win big at regional show, poetry night and remote concert - Vimarsana News

Elly on the Arts: Flin Flon-area artists win big at regional show, poetry night and remote concert

The past week or so has seemed almost normal here in Flin Flon, with all of the events we have to report on. The Northern Juried Art Show had its opening in The Pas.

Elly on the Arts: Flin Flon-area artists win big at regional show, poetry night and remote concert - Vimarsana News

Elly on the Arts: Flin Flon-area artists win big at regional show, poetry night and remote concert

The past week or so has seemed almost normal here in Flin Flon, with all of the events we have to report on.

Elly on the Arts: Good taste in the culinary arts - Vimarsana News

Elly on the Arts: Good taste in the culinary arts

We have just watched the film “Ottolenghi and the Cakes of Versailles” on CraveTV. In case you don’t know him, Yotam Ottolenghi is an Israeli-born chef who has published some wonderful cookbooks with his business partner Sami Tamimi. We have three - Ottolenghi, Simple and Flavour. They are good and introduce many new flavours of the Meditrerranean Sea, as it borders north Africa and the Middle East, that we had never really tried before. You understand, of course, that the use of “we” in this case is the “royal ‘we’” as your humble scribe has never really learned to cook ...