Bokisch: A Taste of Spain - Sacramento Magazine
Sacramento Magazine your username your email your username your email Liz and Markus Bokisch are local wine visionaries and pioneers. In the late 1990s, they were some of the first in California to wholeheartedly commit to the cultivation and vinification of Spanish grapes in California. Markus’s Catalan heritage, combined with their shared history of living and working in Spain in the early 1990s, inspired the Bokisches to purchase vineyard property in Lodi in 1995 and plant it with Iberian grape varieties. They started with 20 acres, and now hold 2,500 acres of vines ...
Source: sacmag.com