Meat Off, Park Street: 'I wanted to impale myself on a skewer'
Grill your own meat and fish skewers at Meat Off, a new restaurant in Bristol. Read the review on Bristol24/7
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Grill your own meat and fish skewers at Meat Off, a new restaurant in Bristol. Read the review on Bristol24/7
They rip all the meat off of the head, everything. everything that is eatable. when you see it in the episode, you can see me looking like i think i am handling it. my eyes are this big and i chew for what must have been 20 minutes to get the goat's head stew chewed up enough to swallow. and that was like -- there were better meals in kenya. many better meals but that was my welcome to parts unknown moment that i will never forget. >> love tony. i love w. but no goat's head. it is interesting to watch so make sure you tune in. the new cnn film "road runner," a film about anthony bourdain premi...