Mick O'Connell: The intriguing mix of people and place that is a wine's terroir
The idea of terroir is that a wine is deeply connected to the environment, but its full mysteries have yet to be unlocked
Source: businesspost.ie
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The March issue of Food&Wine Magazine is out this weekend
It's almost the first weekend of the month, meaning it's almost time for a new edition of Food&Wine Magazine, which will be free with the Business Post this Sunday, March 5.
Source: businesspost.ie
Top-weight makes 3rd-time lucky tough ask for Any Second Now
Kildare-based racehorse trainer Ted Walsh says he was “absolutely shocked” after learning that his horse Any Second Now has been given joint top-we...
Source: irishecho.com
To oak or not to oak: Mick O'Connell on one of the wine world's big questions
It’s worth knowing a bit more about how and why makers choose to use oak, because it has a major impact on the quality and style of a wine
Source: businesspost.ie
'Kerry is very like home in Crimea' - From Ukraine to restarting Valentia's GAA club
Shevket Dzaparow from the Ukraine is helping the Valentia Young Islanders get their club up and running again.
Source: the42.ie