Phila Lorn's Mawn in South Philly is an inspiring BYOB that taps his Cambodian heritage
Phila Lorn brings his spin on Cambodian food at this new chicken-themed noodle house.
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Phila Lorn brings his spin on Cambodian food at this new chicken-themed noodle house.
The industry is “used to turning on a dime,” thanks to the pandemic, but this was a novel situation — and messaging was less than helpful.
Mawn, a BYOB Cambodian noodle house, will open March 2 at 764 S. 9th Street, the space formerly occupied by Kalaya Thai Kitchen. The restaurant will initially open for dinner service before expanding to include lunch and weekend brunch.
Consider this an antidote to your many nights sitting in the same room, drinking the same drinks and staring at the same bartenders.
Cafes, bars, and casual restaurants for when you might need an escape hatch — or at least the possibility of leaving after thirty minutes.