8 San Antonio restaurants started out as food trucks
Serving everything from dumplings and doughnuts to brunch and burgers, these restaurants got their start as popular food trucks and trailers.
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Serving everything from dumplings and doughnuts to brunch and burgers, these restaurants got their start as popular food trucks and trailers.
Project Pollo, a San Antonio-based vegan chain founded in 2020, said it has been approached by a national franchise group seeking to acquire most of its assets.
The Croffle from the new Southtown brunch spot Blush takes the spotlight, along with Piatti, Kimura, Rosario’s and more.
The famed South Side joint that treated hot dogs like fine dining closed its doors last week.
This Pearl-adjacent stretch of pavement has undergone significant changes in recent years and now offers a diverse restaurant and bar scene.