Tony May, 84, Restaurateur Who Championed Italian Cuisine, Dies
A native of Italy, he was crucial in bringing Italian fine dining to New York and beyond, determined to break the stranglehold of French haute cuisine.
Source: nytimes.com
Stay updated with breaking news from Mimmo Magliulo. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
A native of Italy, he was crucial in bringing Italian fine dining to New York and beyond, determined to break the stranglehold of French haute cuisine.