Top Melbourne chefs come together to cook and raise funds for India
Top Melbourne chefs come together to cook and raise funds for India Andrea McGinniss Photo: Leah Traecy Some of Melbourne's top chefs are banding together for a good cause on June 6th, with all proceeds going to support the ongoing COVID-19 crisis in India. Mischa Tropp of We are Kerala, has joined with Anou from influencer agency anouconcept to create Daawat - Fundraiser for India, a communal three-course lunch for up to 200 diners taking place at Two Ton Max in North Melbourne. Chefs including Mischa Tropp (We Are Kerala), Tom Sarafian (formerly of Bar Saracen), Nabil Ansari (Sunda), He...
Source: goodfood.com.au