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The Very Good Food Company Inc.: The Very Good Food Company Reports First Quarter 2021 Financial Results - Vimarsana News

The Very Good Food Company Inc.: The Very Good Food Company Reports First Quarter 2021 Financial Results

The Very Good Food Company Inc.: The Very Good Food Company Reports First Quarter 2021 Financial Results Production Units Sold Increased 77% over Q4 2020 eCommerce Revenue Increased by $0.7m, or 52% over Q4 2020 Fulfilled 23,181 eCommerce orders in Q1 2021, compared to a total of 40,322 in fiscal 2020 New brokerage and distribution partnerships to accelerate U.S. retail reach Vancouver, British Columbia--(Newsfile Corp. - May 26, 2021) - The Very Good Food Company Inc. (TSXV: VERY) (OTCQB: VRYYF) (FSE: 0SI) (" VERY GOOD" or the " Company"), a leading plant-based food technology company, is ...

The Very Good Food Company Inc.: The Very Good Food Company Announces Products to be Relaunched under its New Brand The Very Good Cheese Co. - Vimarsana News

The Very Good Food Company Inc.: The Very Good Food Company Announces Products to be Relaunched under its New Brand The Very Good Cheese Co.

(1) Innovative plant-based food technology company brings acquired company, The Cultured Nut, under VERY GOOD family of brands, expanding growing portfolio Vancouver, British Columbia--(Newsfile Corp. - May 12, 2021) - The Very Good Food Company Inc. (TSXV: VERY) (OTCQB: VRYYF) (FSE: 0SI) (" VERY GOOD" or the " Company"), a leading plant-based food technology company, today unveiled its new product line of plant-based cheeses to be relaunched under its new brand The Very Good Cheese Co. The Very Good Cheese Co. and its lineup of five new SKUs mark a key milestone in VERY GOOD's growth strateg...

The Very Good Food Company Inc.: The Very Good Food Company Reports Record Results for Fourth Quarter and Fiscal Year 2020 - Vimarsana News

The Very Good Food Company Inc.: The Very Good Food Company Reports Record Results for Fourth Quarter and Fiscal Year 2020

The Very Good Food Company Inc.: The Very Good Food Company Reports Record Results for Fourth Quarter and Fiscal Year 2020 Adjusted Gross Profit in 2020 Increased to 32% compared 16% in Fiscal 2019 Significant Increase in Production Capacity, eCommerce Sales & Distribution Partnerships Drive Continued Operational & Financial Growth Vancouver, British Columbia--(Newsfile Corp. - April 26, 2021) - The Very Good Food Company Inc. (TSXV: VERYV) (OTCQB: VRYYF) (FSE: 0SI) (" VERY GOOD" or the " Company"), a leading plant-based food technology company, is pleased to announce its financial results f...

Plant-Based Foods Continue to Burst into the Mainstream - Vimarsana News

Plant-Based Foods Continue to Burst into the Mainstream

Share this article Share this article NEW YORK, March 2, 2021 /PRNewswire/ -- The drumbeat towards massive global production of plant-based foods is growing louder. Mega-billionaire Bill Gates recently addressed this shift in his new book, stating that with plant-based meat alternatives "You can get used to the taste difference." Most recently, PepsiCo, Inc. (NASDAQ:PEP) entered a partnership with Beyond Meat to develop, produce, and market plant-based snacks and beverages. Newly formed partnerships like these are emerging each month, as food industry giants including Tyson Foods, Inc. (...

Kootenay environmental group raises $400K to rescue forest from clear-cutting - Vimarsana News

Kootenay environmental group raises $400K to rescue forest from clear-cutting

Kootenay environmental group raises $400K to rescue forest from clear-cutting Mitchell Scott, communication director of Cottonwood Lake Preservation Society based in Nelson, B.C., says more than 1,000 individuals, businesses, government agencies and non-profit organizations chipped in before the Feb. 28 deadline. Social Sharing Area above Cottonwood Lake Regional Park will be managed by a land trust once purchase is complete CBC News · Posted: Mar 01, 2021 4:11 PM PT | Last Updated: March 3 The Cottonwood Lake Preservation Society announced Monday it has raised $400,000 to buy and preserv...

Source: cbc.ca