Sick workers linked to 40% of restaurant food poisoning outbreaks, CDC says
Norovirus and salmonella, germs that can cause severe illness, were the most common cause of 800 outbreaks.
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Norovirus and salmonella, germs that can cause severe illness, were the most common cause of 800 outbreaks.
Investigators with the Centers for Disease Control and Prevention called for better enforcement of “comprehensive food safety policies.”
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NEW YORK, United States (AP) – Food workers who showed up while sick or contagious were linked to about 40 per cent of restaurant food poisoning outbreaks with a known cause between 2017 and 2019,...
The CDC says about 48 million people a year in the country are sickened by foodborne illness.