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The pop-jazz fusion music of Chicago-based band ~Nois echoing through the 1800 Maple Self Park last weekend could only mean one thing: The Downtown Evanston Farmers’ Market was back. Saturday marked opening day for the weekly market, which had been on its seasonal hiatus since November. Over 50 vendors open shop at 7 a.m., though...
At the Downtown Evanston Farmers’ Market this spring, market-goers will see classic market staples return — prepared foods, chef demonstrations, outdoor seating, a children’s tent and live music. The market, at the corner of Oak Avenue and University Place, will open every Saturday from 7:30 a.m. to 1 p.m. from May 7 to Nov. 5,...
When Frédéric Bressand moved to Evanston in 2016, he couldn’t find anything that reminded him of the bread from Dammarie, the small French village where he grew up. After the COVID-19 pandemic hit, Bressand said he started making his own sourdough bread and sharing it with friends. After seeing the demand in Evanston for authentic...
Myra loves to cook, but Crohn’s has turned food into her nemesis. The Tippi Team offers this mom and recent retiree a few tips and tricks she can use both in and outside of the kitchen.
The 46-year-old Evanston Farmers’ Market managed to survive the COVID-19 pandemic by coming together as a community. Now, vendors and market organizers say they’re facing a new hurdle: a controversial relocation proposal that would force them to adapt to new circumstances again. It’s a decision that some believe could change the identity of the market...