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Patients who, perhaps unbeknownst to their health care providers, are in need of genetic testing for rare undiagnosed diseases can be identified en masse based on routine information in electronic health records (EHRs), a research team reported today in the journal Nature Medicine.
ADVERTISEMENT The National Thoroughbred Racing Association (NTRA), University of Kentucky College of Agriculture, Food, and Environment, and Racing Surfaces Testing Laboratory (RSTL) have announced the dates for the launch of a joint initiative offering a racecourse manager certification from the University of Kentucky. The initial three-course program, entitled “Turfgrass as an Equine Sports Surface,” is designed for those already engaged in careers with turf surface maintenance. Free online classes will begin June 7 and will be archived. Individuals who complete the video courses and ...
Close Because of controlled environment systems like this one in the Netherlands, that country is the second largest exporter of agricultural products in the world. Photo by Garrett Owen By Carol Lea Spence 2 hrs ago Because of controlled environment systems like this one in the Netherlands, that country is the second largest exporter of agricultural products in the world. Photo by Garrett Owen LEXINGTON â It is estimated that by 2050 10 billion people will inhabit the earth. To feed that number under the present field-based sy...
Gov. Beshear speaks with LEX 18 to talk June 11 reopen date, economic impact and last updated 2021-05-21 20:21:41-04 (LEX 18) â On June 11, Kentucky will be fully open for businesses as that's the day Governor Andy Beshear says all of the state's COVID-19 restrictions will be lifted, including the mask mandate and capacity limitations at events and venues. But that light at the end of the tunnel is not coming quickly enough for Kentucky's top Republicans. State Senate President Robert Stivers and Republican House Speaker David Osborne are not letting up on Governor Beshear. They say he n...
LEXINGTON, Ky. (May 14, 2021) — It is estimated that by 2050 10 billion people will inhabit the earth. To feed that number under the present field-based systems of agriculture would mean clearing most of the planet’s forests, which would have a devastating ripple effect on the environment. Kentucky, though, stands on the cusp of being able to produce a considerable amount of food through controlled environment systems that are eco-friendly and sustainable. In keeping with its land-grant mission, the University of Kentucky College of Agriculture, Food and Environment is uniquely posit...