Breed better potato for chip
Potato chips are America's classic snack -- crunchy, salty, greasy and tasting of potato or flavored with sour cream, vinegar, BBQ, maple bacon or Cajun dill. And every March 14,
Source: agupdate.com
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Potato chips are America's classic snack -- crunchy, salty, greasy and tasting of potato or flavored with sour cream, vinegar, BBQ, maple bacon or Cajun dill. And every March 14,
About 22% of the U.S. potato crop—nearly 7,500 million pounds annually—are made into chips.