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I cover a lot of ground in this job, but I don't come close to Kat Robinson.

The latest book from Arkansas food writer Kat Robinson is “Arkansas Dairy Bars: Neat Eats and Cool Treats,” published late last year.

Garrett is on vacation, so instead of what’s new in eateries in your neighborhood, you’re getting what’s — well, not old, but let’s say venerable … and traditional … and charming. Your guide will be Kat Robinson, one of Arkansas’ best known food influencers, who is the author of a new book titled “Arkansas Dairy Bars: Neat Eats & Cool Treats.”

Garrett is on vacation, so instead of what’s new in eateries in your neighborhood, you’re getting what’s — well, not old, but let’s say venerable … and traditional … and charming. Your guide will be Kat Robinson, one of Arkansas’ best known food influencers, who is the author of a new book titled “Arkansas Dairy Bars: Neat Eats & Cool Treats.”