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Beer Byproduct Mixed With Manure To Produce a Pesticide

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The use of many chemical fumigants in agriculture have been demonstrated to be harmful to human health and the environment and therefore banned from use.
Now, in an effort to reduce waste from the agricultural industry and reduce the amounts of harmful chemicals used, researchers have investigated using organic byproducts from beer production and farming as a potential method to disinfest soils, preserve healthy soil microorganisms and increase crop yields.
In this study published to Frontiers in Sustainable Food Systems, researchers from the Neiker Basque Institute for Agricultural Research and Development in Spain investigated using agricultural by-products rapeseed cake and beer bagasse (spent beer grains), along with fresh cow manure as two organic biodisinfestation treatments. The lead author Maite Gandariasbeitia explains: "Rapeseed cake and beer bagasse are two potential organic treatments which have shown really positive results in previous studies.

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Beer brewing waste shown to help kill crop-harming parasites

Although the use of pesticides is harmful to the environment, farmers still need a way of keeping crop-damaging organisms at bay. According to a new study, a combination of agricultural and beer brewing waste products may be able to help.

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Cow manure and beer byproducts may replace harmful industrial pesticides while increasing yields

The organic pesticide may help improve soil health and reduce the use of potentially harmful chemicals.

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Beer byproduct mixed with manure proves an excellent pesticide

A new study published by the open access publisher Frontiers has demonstrated that beer bagasse and rapeseed cake can be used as effective biodisinfestation treatments to reduce populations of soil parasites and increase crop yields.
Researchers demonstrated that using these organic treatments in soils significantly reduced root-knot nematodes and boosted beneficial soil populations, as well as reducing waste from the agricultural industry by incorporating organic by-products as a treatment instead of harmful chemical fumigants.

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Beer Waste Plus Manure Makes Safer, Greener Pesticides

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The problem with most existing chemical pesticides is that they contain harmful chemicals, both to human health and the environment - and a new formula opens up possibilities for safer and greener alternatives.
A new study looks at organic byproducts from beer production as well as manure generated by farmlands as a potential strategy in disinfesting soils, while also preserving healthy soil with microorganisms, and eventually increase crop yields. This marks the latest attempt to both reduce waste from agricultural industries and reduce the use of harmful chemicals in pesticides.
(Photo : BENCE BOROS from Unsplash)
Pesticides from Agricultural Byproducts

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By-product from beer industry can be used to improve soil health

By-product from beer industry can be used to improve soil health
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Environmental News Network - Beer Byproduct Mixed With Manure Proves an Excellent Organic Pesticide

Environmental News Network - Beer Byproduct Mixed With Manure Proves an Excellent Organic Pesticide
enn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from enn.com Daily Mail and Mail on Sunday newspapers.

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How Beer And Poop Factor Into The Future Of Food

A new study out of Spain finds promise in a combination of used grains from beer production and cow manure.

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