Turkey legs, mead and oyster sliders: What to eat and drink at the Renaissance Faire
Founded in 1963, the fair has become known for ye olde trail of fyne, fanciful foods.
Source: aol.com
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Turkey legs, oysters: What to eat and drink at the Renaissance Faire in Irwindale
Founded in 1963, the fair has become known for ye olde trail of fyne, fanciful foods.
Source: latimes.com