LA's Best Regional Thai Food Goes Way Beyond Pad Thai
From Isaan pork sausages to face-melting southern curries, here's where to get it.
Source: laist.com
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What to Do With a Rotisserie Chicken, According to America's Best Chefs
In this preview from the Eater cookbook, chefs offer ideas for making a whole meal out of a grocery-store rotisserie chicken.
Source: eater.com
Asian Fried Chicken: A Look at the Different Styles From Taiwan to Thailand
A technical guide to the crispy-fried delights of Japan, Thailand, China, Taiwan, Indonesia, and South Korea.
Source: eater.com
'In the Weeds' with Noree Pla and Fern Kaewtathip of Luv 2 Eat
Chefs Noree Pla and Fern Kaewtathip met on the island of Phuket in southern Thailand. As adults, they each moved to Los Angeles, exploring the city and its food scene before they partnered to open Love2eat Thai Bistro in 2014.
Source: kcrw.com
The Fuerte Four, boba, Thai in Hollywood, dates | Good Food
The gloves are off as Gustavo Arellano breaks down the Fuerte Four finalists in the flour and corn tortilla categories leading up to Sunday’s final judging at Smorgasburg for the Great Tortilla Tournament.
Source: kcrw.com