Saucy Crisp Shrimp Burgers : now serving series
Shake Shack continues to add to its Now Serving series as the fast-food chain taps Michelin star Chef Junghyun Park, also known as 'JP.' His team at the Atoboy restaurant creates a special shrimp burger, stemming from the popular dish in South Korea. This marks the second time that Shake Shack is adding a seafood option to its menu. The dish features a fried crispy shrimp patty with hash browns, the Atoboy Grenada pepper sauce, butter lettuce, and shaved red onions -- all of which rests between a toasted potato bun. The upcoming burger is set to launch officially on May 6th exclusively at th...
Source: trendhunter.com