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Cold, creamy yogurt and honey punched up with vinegar and black pepper turn simple grilled pineapple into a fresh, easy dessert.

For this grilled strip steak recipe, cooking half the tomatoes in a skillet placed on the grill lets you capture all their juices and turn them into a saucy condiment.

Firm, thick swordfish steaks can handle being cooked over medium-high heat like a steak. The charred leeks that go with it are smoky on the outside and sweet and juicy inside.

This vegan cake recipe doubles down on chocolate and orange in both the eggless crumb and plant-based buttercream frosting. Make it for a special occasion.

This recipe for homemade strawberry milkshakes uses fresh strawberry syrup for foolproof flavor and freeze-dried berries for fruity punch.