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YTD Q2 2021 Revenue Increased 280% Year-over-Year to $5.4 MillionProduction Units Sold Increased 226% Year-over-Year YTD Q2 2021 eCommerce Revenue Increased by $3.4m, or 355% Year-over-Year Fulfilled
(1) Innovative plant-based food technology company brings acquired company, The Cultured Nut, under VERY GOOD family of brands, expanding growing portfolio Vancouver, British Columbia--(Newsfile Corp. - May 12, 2021) - The Very Good Food Company Inc. (TSXV: VERY) (OTCQB: VRYYF) (FSE: 0SI) (" VERY GOOD" or the " Company"), a leading plant-based food technology company, today unveiled its new product line of plant-based cheeses to be relaunched under its new brand The Very Good Cheese Co. The Very Good Cheese Co. and its lineup of five new SKUs mark a key milestone in VERY GOOD's growth strateg...
Superfoods Innovation Snapshot (CSE: $RSF.C) (NYSE: $LSF) (CSE: $VERY.C) (CSE: $VEGA.C)
Shares Canada-based vegan company The Very Good Butchers (VGB) has announced plans to acquire The Cultured Nut Inc., an artisan, small-batch vegan cheese company in British Columbia. A non-binding letter of intent for the acquisition of all the shares of The Cultured Nut has been signed. The Cultured Nut offers product lines consisting of block-style cheeses, cream cheese, and plant-based butter and currently has distribution in several online and grocery retailers, including select Whole Foods Markets. VGB has also been selling the company’s products through its e-commerce and retail store...