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With a little skill and knowledge, wild delicacies can be found and savoured all year round, but bountiful autumn is the highlight of the British forager’s year <br><br>• Plus a guide to picking mushrooms
TICKETS are now on sale for an increasingly popular celebration of books in Dorset. Dorchester Literary Festival returns for its ninth year this…
From mushrooms and berries to pine needles and plantain, Leanne Townsend says there's lots of fresh ingredients to forage in Aberdeenshire.