Kombucha delivery service launched in Norwich by Oichi
Thorayya and Shifa Mears launched Oichi in March last year - Credit: Oichi Ferments Handmade kombucha delivered to your doorstep is a new service being offered in Norfolk after two sisters launched their sustainable drinks brand during lockdown. Thorayya and Shifa Mears launched Oichi Ferments in March last year having always dreamed of running a business with a difference. Having moved both their families - with five children between them - into a joint home in Sprowston the pair have been working full-time on the brand ever since and produce 600 litres of the fermented drink every week....
Source: eveningnews24.co.uk