BBCNEWS The Travel Show March 22, 2022 03:50:00
I pick up the almonds for our soup. first up, i visit the producers of one of the world's most premium extra virgin olive oils. these are 100—year—old trees? even more. vito tends to his olive trees with such care, his olive oil received is the perfect score of competitions. we take, an olive and another one, they will be different. i but they look identical. i know, it will be a totally. different taste and in a few weeks, they will become yellow and they will be more tender. l the signal that the oil content is full. - this estate dates back