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KUALA LUMPUR, Malaysia, Jan. 18, 2023 /PRNewswire/ -- DEBIC SHOWS SUPPORT TO TEAM MALAYSIA AS THEY SET TO IMPRESS JUDGES AT THE BIGGEST PASTRY COMPETITION IN THE WORLD
Coupe du Monde de la Pâtisserie 2023 or the Pastry World Cup 2023 will be held on 20 and 21 January in Lyon, France.
The team behind the CNY petit gateau creations. From left: Loi, Xiao-Ly and Tay Xiao-Ly and her team created delightful CNY mini cakes with designs featuring the Ox, Koi fish, tea pot and others. These desserts come in different sizes with various flavours, textures and vibrant colours. She initially started crafting pastries in her kitchen, before acquiring a degree in pastry arts. Inspired by traditional food and snacks, she decided to create these unique CNY creations at her patisserie, Xiao by Crustz, in Petaling Jaya. The flavours of the mousse-based mini cakes includes Pandan Cream, C...