Why France is finding vegan croissants hard to stomach
The idea of butter-free patisseries appeals to some but horrifies dairy farmers and traditionalists.
Source: bbc.co.uk
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The idea of butter-free patisseries appeals to some but horrifies dairy farmers and traditionalists.
The efforts of boulanger Rodolphe Landemaine, a vegan who has five shops in the French capital, have been met with a mixture of outrage and incredulity.