'Worm' up to the idea of edible insects | FAO Stories | Food and Agriculture Organization of the United Nations
Four reasons why edible insects are good prospects for food security and livelihoods
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Four reasons why edible insects are good prospects for food security and livelihoods
by Gregory McCann on 7 April 2021 Born and raised in Buffalo, NY, Michael “Elmo” Drilling had a career in conservation that took him across the world. From the jungles of Indonesia to the swamps Mindanao in the Philippines and beyond, he specialized in agroforestry–a farming technique that increases farmer resiliency and biodiversity while sequestering carbon–by incorporating woody perennials like trees into farms. He died suddenly in January 2021 at the age of 66 doing what he loved best, working outdoors with trees, and his friends and colleagues remember him in this feature for Mo...