SHFM Welcomes Ed Mugnani to Board of Directors
The Society for Hospitality & Foodservice Management (SHFM) welcomes Ed Mugnani, COO of Krafted Kitchen Collection, to Board of Directors
Source: supermarketnews.com
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ISS Guckenheimers plant-based menu commitment leads all food service management companies
ISS Guckenheimer, a leading food services provider that seeks to deliver chef-crafted fresh food to its customers, has pledged to make 55% of its menu options plant-based by 2025. This is the strongest commitment to date from any food service management company.
Source: pressreleasepoint.com