First responders get thanks with barbecue from trucking company
Fremont’s first responders were treated to a special lunch prepared by Salt & Pepper Barbecue, owned by Steve Scigo and Beverly Minnis.
Source: fremonttribune.com
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Fremont’s first responders were treated to a special lunch prepared by Salt & Pepper Barbecue, owned by Steve Scigo and Beverly Minnis.
Grilling hamburgers for his coworkers was a labor of love for Steve Scigo, a refrigeration engineer for Americold, a cold storage facility in Fremont.