Los Angeles' Most Exciting New Restaurants Are Ghost Pop-Ups
Los Angeles' Most Exciting New Restaurants Are Ghost Pop-Ups © Provided by Food & Wine Born of necessity during the pandemic, these brilliant takeout-only projects are letting chefs get creative. Here's what to order. The things that lead chefs to ghost kitchens and pop-ups are often unexpected and unfortunate: unemployment, creative ruts, and, of course, an industry-decimating pandemic. But when you serve food with a sense of urgency—with a mission that's rooted in survival and caring for yourself and your loved ones—wonderful things can happen. Boundaries seem to matter a lot less. S...