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Gathered Foods, Makers Of Good Catch® Plant-Based Seafood, Announce New Innovative Line Of Breaded Products


Good Catch® plant-based seafood, today announced the launch of a new line of innovative Plant-Based Breaded Fish Sticks, Plant-Based Breaded Fish Fillets and Plant-Based Breaded Crab Cakes. Developed to recreate classic nostalgic comfort foods, the new lineup crafted from Good Catch s proprietary six-legume blend (peas, chickpeas, lentils, soy, fava beans and navy beans) offers a delicious plant-based solution to bycatch, mercury contamination and overfishing.  These new products are here to positively disrupt the seafood category while delivering comparable protein and the same taste and texture as their animal-based counterparts.
Good Catch Frozen Breaded Line
The launch includes:
Plant-Based Breaded Fish Sticks (MSRP: $5.99): Deliciously flaky plant-based whitefish sticks have 12g protein per five sticks, each coated with a light, crispy breading. They re a convenient freezer friend for quick and easy weeknight meals. Sized perfectly for little hands to dunk ....

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Bareburger Introduces Two New "Fish-Free" Burgers!


The burgers will feature Good Catch’s Plant-Based Classic Fish Burger, which is made from six legumes (peas, chickpeas, lentils, soy, fava beans, and navy beans). The Gulf features veggies and a spinach-based green goddess dressing, and the Bay is a spicy burger with chipotle buttermilk ranch. Customers can also choose Good Catch’s Plant-Based Classic Fish Burger as their protein option in a custom burger.
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Chad Sarno, Co-Founder & Chief Culinary Officer of Good Catch, has expressed his excitement for the partnership. “At Good Catch, we pride ourselves on working with like-minded partners that are focused on bringing plant-based and sustainably-sourced ingredients and offerings to consumers,” said Sarno. “Bareburger is a natural fit for us as we continue to grow our foodservice footprint.” ....

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