Weathering the Storm: How Can Restaurants Survive During the Pandemic and Attract More Visitors?
click to enlarge Since the beginning of the COVID-19 pandemic, the restaurant industry has been struggling to adjust to the new reality and weather the storm. According to estimates, more than 100,000 restaurants, cafes, and bars have shut down indefinitely or closed entirely. The healthcare guidance and regulations that were enforced by federal and local authorities to curb the spread of coronavirus are proving to be too difficult for many restaurants to abide by and still remain profitable. When indoor dining was permitted, fo...
Source: metrotimes.com