Sunday supper: Polenta and Pork Ragù
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Get a taste for popular Italian pastas by learning all the different types of pasta shapes and names. With pictures and recipes, we'll walk you through different types of pasta, from gnocchi to farfalle and more.
40 local appetizers, entrées, desserts and cocktails the Scene’s writers can’t get enough of
Layers of duck, two kinds of sausage, a hearty ragout, and beans make this the comfort meal to end all comfort meals. It’s an occasion to break out the biggest pot you own. Our classic cassoulet recipe takes no shortcuts and requires a little planning, but every step is totally doable, even if you’re not a pro.
/PRNewswire/ -- Today kicks-off the initiative, "Italian Restaurants in Italy Today", organized by the Italian Trade Agency (ITA) of New York, the Italian...