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Save time in the kitchen with these easy and quick plant-based dishes so you can spend more time with family and friends.

Our newest recipes are stunning, so if you’re looking for something new and delicious, these recipes are it!

Miso is a Japanese condiment that is traditionally made from fermented soybeans (though other beans might be used, these days). 

15 Soothing Plant-Based Miso Soups! Sign up for daily news from OneGreenPlanet Support Us Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support OneGreenPlanet X Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support Us Please select SubscribePayment details SubscribePayment details Subscribe $ billed upfront for one time. By proceeding, you are agreeing to our Terms and Conditions. To find out what personal data we collect and ...

Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support Us Miso paste is an amazing ingredient to keep in your kitchen. Not only can you use it to make delicious miso broths, but you can also make delicious sauces, marinades, and dips with it! If you have a tub of miso paste in your fridge or are considering picking one up from the store, check out these delicious recipes that use miso paste! There’s everything from miso soup to cheesy pasta. You are going to love these vegan recipes using m...