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Our newest recipes are stunning, so if you’re looking for something new and delicious, these recipes are it!

If you're looking to save time, energy, and waste, but also want a delicious and nutritious meal, these one-pot dinners will do the trick.

A concern about going vegan is the price of groceries, but these recipes prove that it's so easy to eat well without spending a ton of money.

Everyone loves stuffed pasta shells smothered in marinara sauce. Though traditionally a vessel for cheese, these Kale Stuffed Shells with Marinara by Katie Koteen are stuffed with a creamy blend of white beans, sautéed kale and garlic for a healthier, lighter take on the traditional dish. Any white bean will work here, but we like cannellini beans for their ease of smashing. These shells also freeze quite nicely, making them ideal for a quick weeknight dinner.   Reprinted with permission from Frugal Vegan by Katie Koteen and Kate Kasbee, Page Street Publishing Co. 2017. Photo credit: Allie...

Veggie soup got an upgrade: this vegetable, potato and barely soup is hearty, comforting and flavorful!